By: Nikki Nies
Browse through these various tips to expedite your kitchen prep, which will quicken your speed to enjoying your savory, delicious meals!
Some noteworthy tips:
- Put a wooden spoon across a pot of boiling water to keep it from boiling over
- Avoid storing potatoes near onions; it will result in them spoiling sooner.
- Use a ball of aluminum foil instead of a steel wool sponge, as it’s great for cleaning glass pans and pots
What tips have you incorporated into your daily routine? What’s hacks have saved near disaster?
Source: http://greatist.com/health/kitchen-tips-hacks
http://kitchenhunter.net/2013/01/15/ultimate-list-of-kitchen-hacks/
wedishnutrition.wordpress.com 
Thanks for these kitchen hacks. I did not know that putting a wooden spot over a pot of boiling water could reduce its tendency to boil over. With regards to onions, it is not only with potatoes. Because of their strong flavors and acids,it is generally not good to store onions close to foods (Milk, eggs, fruits,ripe bananas, etc). The foods tend to pick up the flavors and they end up smelling not proper or spoilt (example of milk and potatoes). I learned most of these while doing research for my kitchen designs ideas posts
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You can definitely see your expertise in the work
you write. The world hopes for more passionate writers like you who are not afraid to say how
they believe. At all times go after your heart.
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